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This week's evidence-graded reads
Sprint Intervals 8×30s
Eight all-out 30-second sprints with 2 minutes of easy recovery, about 25 minutes total, driving VO2max and a growth-hormone response from a small time budget.
Threshold Run 25 min
A 20-minute tempo block at lactate threshold pace (Zone 4 ≈ 88–92% max HR), bracketed by warm-up and cool-down, that raises lactate clearance and VO2max.
Deadlift 5x5 Strength Block
Five sets of five conventional deadlifts at 75–85% 1RM — the most efficient posterior-chain and grip stimulus in the gym, completed in about 40 minutes.
Heavy Strength — Full Body 45 min
Four compound lifts — squat, hinge, push, pull — at 80–85% 1RM for 3–5 sets of 5, a 45-minute full-body block that builds maximal strength and bone density.
Bench Press 5x5 Progression
Flat barbell bench press for five sets of five at 75–85% 1RM, paired with weighted dips and bent-over rows to build horizontal pressing strength in 45 minutes.
Bike Hill Repeats 30 min
Six two-minute hill climbs at hard, near-Zone-4 effort with easy descents — a 30-minute high-intensity ride that builds VO2max, cycling power, and lactate buffering.
Grilled Chicken with Sweet Potato & Leafy Greens
A classic longevity plate with 42 g of protein and 460 kcal in 30 minutes — lemon-herb chicken breast over roasted sweet potato and steamed kale.
Red Lentil Soup with Whole-Grain Bread
A plant-based lunch with 22 g of protein and 14 g of fiber at 400 kcal in 25 minutes — spiced red lentil soup with tomato and cumin plus whole-grain bread.
Veggie Omelette with Whole-Grain Toast
A 12-minute breakfast with 25 g of protein and 370 kcal and a broad vitamin profile — three-egg omelette with bell pepper, mushrooms, onion, and toast.
Black Bean & Veggie Burrito Bowl
A fully plant-based lunch with 16 g of fiber and 490 kcal in 20 minutes — brown rice, spiced black beans, corn, salsa, avocado, and lime cabbage.
Scrambled Eggs with Spinach on Rye
A 10-minute one-pan breakfast with 22 g of protein and 320 kcal — soft scrambled eggs with sautéed baby spinach on rye bread.
Smoked Salmon & Avocado Toast
A 10-minute breakfast with 25 g of protein and 430 kcal on heart-healthy fats and marine omega-3 — sourdough, mashed avocado, smoked salmon, lemon, capers.